10 Taylors Lazy Sunday Coffee Beans 1kg That Are Unexpected
Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate hints and gentle citrus for a soft, easy going flavor, perfect for relaxing on the weekend.
A little tip: Pre-heat your press with some water that is just boiling. If the ground is added too soon they may over extract, which can result in undesirable elements in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slow-roasted to create flavors of creamy milk chocolate and delicate citrus for a soft easy-going personality. This mellow roast is perfect to relax your mind and muscles, whether you're relaxing during a busy weekday or winding up at the weekend.
This delicious coffee is available in two 1kg bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.
Roasting
Lazy Sunday is an easy roast that is easy to drink. It mellows and becomes a warm hug to your senses. The cocoa sourced from Latin America is used to smooth out the brew, while Africa includes citrus notes for balance. The result is a delicious coffee that can be enjoyed on its own or with cake, milk chocolate and other sweets. It's a perfect match for lemon drizzle cakes and vanilla sponges.
We recommend using the French Press method to brew this coffee. Heating your vessel by adding water that is just boiling will keep it warm. After brewing, let it sit for four minutes, this will ensure that the grounds are completely saturated and not over extracted. The water must be pushed through using the plunger. Don't stir or stir the coffee as it can result in unpleasant odors appearing in your cup.
Strength - 3, gentle and easy to follow, perfect for weekend relaxing.
Stores
Lazy Sunday is a smoky light roast with an uplifting citrus and cocoa aroma. It has a silky mouth feel that caresses the palette. The cocoa-like notes can be traced back to a winters afternoon spent on the couch with a good book and a hug from the family. Prepare your French Press by using water that isn't yet at boiling point. This will prevent the coffee from being too extracted and resulting in undesirable elements in your drink. Then add your grounds and 250ml of off the boil water. Then, after Best coffee beans 1kg , you can take a take a plunge, and then enjoy.